Lemme Cook

We got up this morning and I decided to make pancakes and waffles, so Summer and I went to the Neighborhood Market for some milk, and browsed for something to cook for dinner as well. We ended up with a whole bunch of New York strip steaks, sweet potatoes, and Brussels sprouts. The girls went back later for some russets though, because I really wanted a classic baked potato.

I was disappointed in my breakfast, which we ended up eating right around noon, because both the pancakes and waffles didn’t really fill in, and had holes or jagged bits after they were flipped. I did get to use up a bunch of blueberries and bananas that had been sitting around for a while though. At least everything tasted good.

The kids had to go to a recital in the evening, so we planned to have dinner early. I tried to clean up a bit, and got the kitchen taken care of, but before I knew it, we had to start on dinner. I had gotten a fire started in the fireplace that we never really got to enjoy before I had to get up and start the smoker. I wanted to smoke and then sear the steaks I got, but time dictated that they could not smoke for long before they needed to be ready.

By the end of it all, we had everything ready and it was only Eaddie that ate. Eli didn’t come over, and Summer and I weren’t really hungry enough for dinner quite yet. Eaddie had also brought some ribs and chicken wings that she just picked up from her father in Clarksville. She ate and then left, so Summer and I cleaned up a bit more before sitting down to eat a small dinner ourselves.

We cleaned up a bit more before relaxing a bit. Then as the evening came to a close, the fire roared up in the fireplace again, so we sat together to watch that for a while before bed.

Speedrun Sundays

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