Mounting Pressure
Zach really pushed me to deploy four TVs at the junior high today, so I made the call and made it happen. Ben helped me load the trailer while Allen and Brice did something inside. I shinned myself pretty badly on a Chromebook cart, dumbly trying to bring it downstairs from the graveyard by myself. They were small and relatively light, so once Ben started helping it went smoothly. We dropped the carts off at the middle school for Amanda, and then the three of us headed on to hang TVs.
I got a little flustered trying to call the shots just because I really only had two that wanted or needed to be swapped out. I managed to get two more done though, in spite of the unnecessary nature of the replacement. Allen and Brice were surprised that we got that many done before lunch.
The three of us met Summer and the girls at Ruby Tuesday for $5 salads. Zach followed shortly thereafter. They had a bacon balsamic dressing that was okay, but I think I used too much. The peaches were amazing, as canned peaches are. On the way back, we dropped Brice off to do a work order before Allen and I unloaded the trailer full of junk. Then I spent most of the afternoon at Oakland pulling relatively newer technology out of classrooms that traded for new Chromebooks. At least they seemed more aware of the request than the ladies at the junior high.
Central office closed at 4, so we also got to leave early. I ended up sitting and chatting with Ben for another half hour though, so I didn’t get home until nearly 5. I did a couple small, quick water changes before heading up to Summer’s for the evening. She made rice, grilled chicken, and some mixed vegetables that smelled so good that I couldn’t resist a small bowl even though I was still pretty full from lunch. Then we watched a couple episodes of Parks and Rec before bed.
Make yourself irreplaceable, make others do the work, and then take all the credit.
Autumn snapped at Eaddie when she tried to fetch her for dinner, so Summer didn’t let her have any. The other three of us sat in the kitchen to see how I had done. The beans seemed slightly undercooked again, which was a little frustrating. It wasn’t too bad, but it definitely could have used some more time. I don’t know why dry beans are requiring so much more time than the recipes are calling for, but I’m afraid if I start off that much longer, they’ll end up mushy. It was still plenty edible though, and Eaddie seemed to like it pretty well. There were quite a few vegetables in it, so it seemed at least a little healthy.