Khaaaaaaaaaaaaaaan!
Summer took Eaddie to school this morning while I went home to clean up. Then I picked her and Autumn up to go back to Children’s so we could commit to a surgery date. Talking to the doctor and the train of other staff didn’t seem to take that long since we kept moving from one place to another. I don’t think I’ve ever waited as long there as I do at my own doctor’s office. Autumn got some new crutches and got to practice going up and down stairs.
With a surgery date planned, we made our way across town in the rain to get some food. I picked Chuy’s at first, but then changed my mind as we passed Genghis Grill. I’d always wanted to try that place, so we pulled around the block and found our way in. It was pretty quiet but cramped inside, without a lot of room between tables. Autumn had an absolute fit about not liking Chinese food, which was half the fun for me. We picked out our daddy, mommy, and baby-sized bowls and made our way through the selection of raw ingredients and seasoning. Even my large bowl seemed really small to me, especially since I know how much the vegetables cook down in size. I wanted way more vegetables, but just couldn’t fit any more into the bowl.
Even Autumn really liked her end result of rice, ham, and smoked sausage. We’ve got to get her on some vegetables somehow, and I want so badly to play mean. Teaching kids the food pyramid doesn’t do a damned thing if you don’t enforce it.
We made our way home pretty quickly, stopping briefly for some drinks. I got some Mango Wheat Blue Moon that I’m anxious to try, along with something else that came in what was designed to look like a bottle of lighter fluid. We had to stop by my house so Autumn could change, and then we went straight to the high school for her marching competition. After all these years, I finally got to see her spin her flag around, so I can say first hand that she doesn’t always just walk around with it by her side.
We ended up spending more time waiting for her back at the junior high than it took for us to see the junior high compete. Then we went to the Neighborhood Market for some additions to dinner at home. Autumn neglected to bring her uniform bag out of my house, so we had to run and get it on the way back to their house. I cooked up some chicken for sandwiches, and then Summer and I watched a couple more episodes of Battlestar Galactica before bed.
They needed a home, so they set out in the void of deep space with nothing but their ships and their guts.
The high school had a tornado drill this morning, so I started at the shop just to avoid it. When I finally did get to the high school, most of my day was taken up with interruptions and being dragged out of my office to look at something. I spent way too long messing with a touch panel and dock situation, and not enough time doing other older work orders.
Once I finally got my order, I headed to see if I could commandeer Summer for a few minutes. We split a shitty taco, some nuggets, onion rings, and the two burgers. I’m not sure what I expected with the taco, but it was an absolute abomination, and whoever thought it was a good idea should be fired, re-hired, and then fired again. The nuggets and rings were bomb. The burgers were more or less indistinguishable, but I think the takeaway is not so much that we can make fake beef taste good. The lesson here is that Whoppers are terrible. Sure, they managed to make a vegetable patty that tasted like a Whopper, but why would anyone want that?
When I got out of bed this morning, I knew I had to do something for breakfast. I’d been craving a Casey’s breakfast pizza for a while, and we had a whole leftover cheese pizza in the fridge. I figured I only had a few eggs to lose if it didn’t turn out well, so I cracked them onto the bacon pizza first and threw them into the oven. That turned out pretty well, but I forgot to add extra cheese to the top. With the bacon gone, I was truly down to just the cheese pizza left, so I cut up some summer sausage to throw on top, followed by egg and cheese, and then some chopped up green onions. That time I broiled them and the egg whites didn’t quite cook all the way, so I had to finish them without the broiler. Another success.